Biscuits filled with an intense cocoa cream and organically grown ingredients. Ideal for chocolate lovers thanks to their double portion of cocoa. Certified Gluten Free.
Cocoa cream* (35%) (cane sugar*, sunflower oil*, hazelnuts*, lean cocoa powder* (9%), cocoa butter*, vanilla extract*), potato starch*, maize starch*, cane sugar*, sunflower oil*, rice flour*, glucose-fructose corn syrup*, eggs*, maize flour*, chickpea flour*, cocoa powder* (2%), egg yolk*, cocoa butter*, apple fibre*, raising agents (potassium tartrates, sodium carbonates), salt, emulsifier: sunflower lecithin*, natural flavouring*, thickener: guar gum*, lemon juice*. *from organic farming.
Puede contener trazas de mostaza, soja y otros frutos de cáscara.
Consume directly. Store at room temperature in a dry and dark place.
| kcal. | 477 |
|---|---|
| kJ. | 1998 |
| Carbohydrates | 63 |
| of which sugars | 34 |
| Proteins | 5 |
| Fats: | 22 |
| of which saturated | 4 |
| Dietary fibre | 3,50 |
| Salt | 0,75 |
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Biscuits filled with an intense cocoa cream and organically grown ingredients. Ideal for chocolate lovers thanks to their double portion of cocoa. Certified Gluten Free.
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