High quality organic oil, rich in essential fatty acids and a natural source of healthy fats, important for regulating cholesterol. Made with 100% natural ingredients from organic farming.
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Cocomi
CC01
Virgin coconut oil made only from organically grown coconuts from Sri Lanka. It is manufactured using extraction and cold-pressed methods, unrefined and unbleached so it retains all its beneficial properties unaltered. Cholesterol and trans fat free. Ideal for cooking, baking or as a substitute for butter or margarine.
Olivado
1OLIVADO
Extra virgin avocado oil from organic farming. Its light taste of ripe avocado and its denser texture than olive oil make it the ideal condiment for adding to salads, preparing sauces or drizzling over cooked vegetables to give them more flavour and creaminess. In addition, avocado oil can be used for baking, simmering or cooking at temperatures up to...
La Finestra sul Cielo
1OLIGI
Sunflower seed oil from organic farming. It can be used both for cooking and for serving cold. Also perfect for making sauces. Naturally rich in essential polyunsaturated fatty acids such as omega 6 and vitamin E. ....
Cocomi
CC02
Virgin coconut oil made only from organically grown coconuts from Sri Lanka. It is manufactured using extraction and cold-pressed methods, unrefined and unbleached so it retains all its beneficial properties unaltered. Cholesterol and trans fat free. Ideal for cooking, baking or as a substitute for butter or margarine.
La Finestra sul Cielo
1BROSL
Instant vegetable broth powder made from organically grown ingredients. Yeast free and with extra virgin olive oil. Ideal to give a unique touch of flavour to any kind of dish.
La Finestra sul Cielo
1GOMAL
Variation of natural gomasio made from seaweed following the traditional recipe based on toasted sesame. Ideal for use directly on cereal or vegetable dishes. ....
La Finestra sul Cielo
1RUBBER
Tasty traditional Japanese seasoning prepared with lightly roasted and ground organic sesame seeds and salt. Ideal for sprinkling on top of cereals and vegetables. ...
La Finestra sul Cielo
1PESTO
Vegetable pesto made with ingredients from organic farming. Perfect to combine with pasta, quinoa or vegetables. ....
La Finestra sul Cielo
1RENO
Apple vinegar from organic farming with 5% acidity. Bottled without pasteurisation to fully preserve its characteristics. Produced by natural fermentation. Ideal for dressing salads. Unfiltered. Unpasteurised.
La Finestra sul Cielo
1SALFI
Fine whole sea salt produced in Italy (Sicily) following the traditional method used for thousands of years in Mediterranean countries. This method uses natural elements such as the sun and the wind that favour the evaporation of the sea water. Harvested by hand, unprocessed and without using any chemical treatment, it preserves all the natural characteristics and properties...
La Finestra sul Cielo
1SALGRO
Coarse whole sea salt produced in Italy (Sicily) following the traditional method used for thousands of years in Mediterranean countries. This method uses natural elements such as the sun and the wind that favour the evaporation of the sea water. Harvested by hand, unprocessed and without using any chemical treatment, it preserves all the natural characteristics and properties of the sea water....
La Finestra sul Cielo
2RUBBER
Tasty traditional Japanese seasoning prepared with organic sesame seeds, lightly toasted and ground together with salt. In 300 gram format, ideal for sprinkling on top of cereals and vegetables.
La Finestra sul Cielo
2GOMAL
Variation of natural gomasio made from seaweed following the traditional recipe based on toasted sesame. In 300g format, ideal for use directly on cereal or vegetable dishes ....
La Finestra sul Cielo
2GSALM
Unrefined and unrefined Himalayan coarse salt formed more than 250 million years ago by the drying out of marine deposits in a natural, uncontaminated environment. Rich in pure minerals and trace elements such as calcium, iron, magnesium and potassium. Ideal for seasoning salads, vegetables, soups or for making drinks. ...
Black Moose
AN054
Natural, organically grown tomato passata made with fresh, sun-ripened tomatoes from the Emilia Romagna area of the Mezzano valley in Italy. Tasty and 100% natural, its production process takes no more than 8 hours from harvesting to packaging with low-temperature pasteurisation. A basic product that cannot be missing in our pantry, ideal for preparing any kind of ...
Black Moose
AN055
Crushed tomato with pulp from organic farming. In order to preserve its nutritional properties, the production process does not take more than 8 hours from harvesting to final packaging. 100% natural with no preservatives or colourings. Perfect for making delicious recipes....
Black Moose
AN057
Aromatic tomato sauce with a delicious and delicate touch of basil to add to any recipe and enjoy a sauce with a natural and unmistakable flavour. Made with 100% organic and high quality ingredients ....
Black Moose
AN058
Tomato sauce with small pieces of vegetables (carrot, celery and onion), made with top quality ingredients without preservatives or colourings. In order to preserve all the freshness and nutrients of the tomato, the production process does not take more than 8 hours from harvesting to final packaging. Pasteurised at low temperature. Ideal for adding directly to pasta or preparing delicious...
Black Moose
AN060
Tomato sauce with a spicy touch made with 100% natural ingredients. The ideal condiment to accompany any type of pasta with a little more tone and flavour. No preservatives or colourings....
Black Moose
AN065
Whole peeled tomatoes from organic farming. Characterised by their natural flavour and powerful red colour, their production process takes no more than 8 hours from harvesting to packaging with low-temperature pasteurisation. A basic product that cannot be missing in our pantry, ideal for preparing any type of dish. ....
Black Moose
AN084
Organic artichoke pesto with a mild and delicate flavour. Ideal to accompany any pasta dish or to prepare authentic delicacies. A healthy delight for lovers of gourmet products....
Black Moose
AN083
Typical Italian sauce made with Genovese basil, pine nuts and garlic seasoned with Parmesan cheese. A unique and tasty blend perfect to combine with any kind of pasta or to make sophisticated appetizers and canapés....
Black Moose
AN085
Red pesto characterised by the freshness of tomato and the authentic aroma of Parmesan cheese. A perfect blend of flavours to create sophisticated dishes or sauces that will leave no one indifferent ....
Black Moose
AN086
Delicate and mild courgette pesto made with organically grown ingredients. A unique sauce for high altitude dishes. Perfect for adding to pasta or spreading on crackers....
Black Moose
AN088
Sophisticated, intensely flavoured, organically grown black olive pâté. Ideal for combining with crackers or creating sophisticated sauces. A pleasure for olive lovers....
Black Moose
AN223
Delicious traditional Bolognese sauce made with 29% beef from Italian herds, tomatoes grown in Italy's Po Delta and extra virgin olive oil. A blend of carrots, onions and spices complete the recipe to enhance the flavour. No colouring or added sugars. With less fat than conventional sauces, as it does not contain pork. ....
Black Moose
AN241
Authentic pesto sauce made with Italian tofu, Genovese basil, pine nuts and olive oil. A unique and tasty blend perfect to combine with any kind of pasta or to make sophisticated appetizers and canapés. Free from palm oil, colourings and flavour enhancers. ...
Black Moose
AN239
Vegetable ragout made with organically grown vegetables and spelt seitan. The palm oil-free seasoning, perfect for all kinds of vegan dishes. Ideal to combine with pasta, rice and legumes. With vegetable pieces and seitan. No added sugars, colourings and flavour enhancers....
Black Moose
AN255
Whole peeled tomatoes from organic farming. Characterised by their natural flavour and powerful red colour, their production process takes no more than 8 hours from harvesting to packaging with low-temperature pasteurisation. A basic product that cannot be missing in our pantry, ideal for preparing any type of dish. ....
Voelkel
VK027
This naturally cloudy apple vinegar is made according to the traditional method: First, the natural juice from the pressing of the apples is fermented into wine. It is then transformed into fine, tangy apple cider vinegar. Finally, without filtering or pasteurisation, it is carefully bottled, preserving all its properties. Ideal for dressing salads and for the care of the...
La Finestra sul Cielo
1VIBALMO
Balsamic vinegar of Modena made from organically grown grapes. Ideal for adding to salads and giving them an exceptional flavour and creaminess....
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