Gluten-free pasta suitable for coeliacs made from naturally gluten-free cereals and pulses from organic farming.
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La Finestra sul Cielo
1FUSAR
Buckwheat fusilli from organic farming. A cereal that contains minerals, antioxidants and a high fibre content, very beneficial for health. Authentic 100% Italian pasta, ideal to combine with any kind of sauce or to add to salads. Gluten free. ...
Royal Quinoa
QR012
Discover the highest quality gluten-free pasta made from 100% organic ingredients. With an exceptional 'al dente' texture, it creates authentic pasta dishes suitable for coeliacs. Now in plastic free packaging, to be recycled in its entirety in the carton container.
Royal Quinoa
QR013
Discover the highest quality gluten-free pasta made from 100% organic ingredients. With an exceptional 'al dente' texture, it creates authentic pasta dishes suitable for coeliacs. Now in plastic free packaging, to be recycled in its entirety in the carton container.
La Finestra sul Cielo
1PESAR
Buckwheat penne from organic farming. A cereal that contains minerals, antioxidants and a high fibre content, very beneficial for health. Authentic 100% Italian pasta ideal to combine with any type of sauce or to add to salads. Gluten free....
La Finestra sul Cielo
1PEPISE
Surprising green pea pennies, made with organically grown ingredients. With a high protein and fibre content, this pasta is a perfect ally in the kitchen, also providing vitamins and minerals typical of this pea. Its original green colour and its pleasant taste are ideal for combining these pulses with a nut cream, with a vegetable sauce, or with a sauce made with peas....
La Finestra sul Cielo
1PECECI
Delicious chickpea pennies from organic farming. High in fibre and protein, this chickpea paste is a source of complex carbohydrates, releasing constant and long-lasting energy. An easy, healthy and surprising option to accompany with a nut sauce, a vegetable stir-fry or a mix of tofu and seaweed. Suitable for vegans. ...
La Finestra sul Cielo
1FURICU
Delicious rice and turmeric fusilli, made with organically grown ingredients. Turmeric, as well as providing the orange colour and powerful aroma to the fusilli, is considered to have anti-inflammatory and antioxidant properties. The result is a surprising and digestive mixture, rich in fibre and ideal for preparing pasta salads or spicy pasta dishes. Gluten free and...
La Finestra sul Cielo
1FULERI
Original and tasty red lentil fusilli made from 100% organically grown lentils. Its original red colour and authentic lentil flavour makes it an ideal pasta to combine with stir-fried vegetables, mushrooms and soy sauce. High in fibre and high in protein. Colouring free and suitable for vegans, the most original way to eat legumes...
Black Moose
AN231
Traditional Italian gluten-free pasta made with organic maize and rice grown in Northern Italy. With a recipe specially designed to achieve the perfect balance of flavours between corn and rice. This spaghetti is the perfect alternative to a stir-fry of vegetables, pestos or sauces.
Black Moose
AN232
Delicious and tasty gluten-free penne made with organic ingredients, grown in Northern Italy. Prepared with an ingenious processing technique that preserves a taste and texture similar to durum wheat pasta, but without gluten. Ideal for combining with an infinite number of sauces and condiments. ...
Black Moose
AN234
Authentic Italian fusilli made with organically grown corn and rice. The cutting technique used gives this pasta a rough surface that better absorbs any kind of sauce, without losing its texture and consistency. The perfect gluten-free alternative to combine with pestos, sauces or add to salads. ...
Slendier
SLE08
Would you like to try something original? Don't miss out on Slendier's latest novelty, organic Edamame gluten-free pasta. A great alternative to eat more pulses in a fun way. This pasta is much higher in protein and fibre than traditional wheat pasta. The whole family will love it and in 5 minutes you will have a pasta full of flavour.
Slendier
SLE09
Discover Slendier's new black bean pasta. Ideal for organic pasta lovers looking to reduce carbohydrate and calorie intake, but who still want to enjoy their favourite pasta dish. A highly recommended format for its protein and fibre content. It stands out for its quick cooking time of 3-5 minutes. Try it with your favourite tomato and basil sauce, with tofu, with pesto... Never has a vegetable dish been so irresistible!
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