Black Moose
AN123
Spelt biscuits
Tasty and crunchy organically grown spelt biscuits made without preservatives or flavourings. No hydrogenated fats. Perfect for dipping in any kind of cereal drink as well as for breakfast or snacks....
Galletas frollini tipicas de Italia, elaboradas con harina de espelta con trocitos de chocolate. Una delicia para el paladar, ideal para combinar con cualquier bebida de cereales, té o café. Receta con aceite extravirgen de oliva y sin aceite de palma.
Harina de espelta* (53%), azúcar de caña*, gotas de chocolate* (14%) (azúcar de caña*, masa de cacao*, manteca de cacao*, emulgente: lecitina de girasol), aceite de oliva virgen extra* (13%), sirope de arroz*, miel*, puré de avellanas*, gasificantes: bicarbonato de amonio, bicarbonato de sodio, sal.
Contiene gluten y avellanas. Puede contener trazas de leche, huevos, sésamo, otros frutos de cáscara y soja
kcal. | 477 |
---|---|
kJ. | 2003 |
Carbohydrates | 63 |
of which sugars | 26 |
Proteins | 7,40 |
Fats: | 21 |
of which saturated | 5,80 |
Dietary fibre | 3 |
Salt | 0,40 |
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AN123
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