Manuka Honey 500g (MGO 250+)

Ref: MH007

Cantidad: 0.50

70,99 €

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Miel de Manuka sin pasteurizar en formato 500g y contenido MGO 250+, originaria de Nueva Zelanda, que se diferencia de otras mieles por su contenido en Metilglioxal (MGO), un compuesto natural, responsable de su actividad y de gran parte de sus propiedades.

Manuka honey is produced by bees in the south of New Zealand and is harvested 4 to 6 weeks a year. Only a few beekeepers are able to collect and guarantee the quality of this honey, through strict controls during the whole process of obtaining and processing, closely supervised by the country's authorities.

Miel de Manuka monofloral MGO 250+.

Certificado para contener al menos 250mg/Kg de metilglioxal.

No apto para menores de 12 meses. Conservar en lugar fresco y seco, por debajo de 25?C.

kcal.	335
kJ.	1400
Carbohydrates	82,10
of which sugars	82,10
Proteins	0
Fats:	0
of which saturated	0
Salt	0,03

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Unpasteurised Manuka honey in 250g format and MGO 100+ content, originally from New Zealand, which differs from other honeys due to its Methylglyoxal (MGO) content, a natural compound, responsible for its activity and a large part of its properties. Manuka honey is produced by bees in southern New Zealand and is harvested 4 to 6 weeks a year. Only a few beekeepers can collect and guarantee the quality of this honey, through strict controls during the whole process of obtaining and elaboration, closely supervised by the country's authorities.

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Manuka Honey 250g (MGO 250+)

Unpasteurised Manuka honey in 250g format and MGO 250+ content, originally from New Zealand, which differs from other honeys due to its Methylglyoxal (MGO) content, a natural compound, responsible for its activity and a large part of its properties. Manuka honey is produced by bees in southern New Zealand and is harvested 4 to 6 weeks a year. Only a few beekeepers can collect and guarantee the quality of this honey, through strict controls during the whole process of obtaining and elaboration, closely supervised by the country's authorities.

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Unpasteurised Manuka honey in 250g format and MGO 550+ content, originally from New Zealand, which differs from other honeys due to its Methylglyoxal (MGO) content, a natural compound responsible for its activity and many of its properties. Manuka honey is produced by bees in southern New Zealand and is harvested 4 to 6 weeks a year. Only a few beekeepers can collect and guarantee the quality of this honey, through strict controls during the whole process of obtaining and elaboration, closely supervised by the country's authorities.

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These soft candies combine the goodness of premium New Zealand Manuka honey with the fresh fruity flavour of blackcurrant and an added bonus of vitamin C. Made with high grade MGO™ 400+ Manuka honey, certified for its natural methylglyoxal content (400 mg/kg). This compound is what makes Manuka honey so special, pure and full of properties. With 100% natural ingredients, no artificial colours or flavours.

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Candies with Manuka honey and propolis (MGO 400+)

These gentle candies combine the goodness of premium New Zealand Manuka honey, the natural protective power of propolis and an added bonus of vitamin C. Made with high grade MGO™ 400+ Manuka honey, certified for its natural methylglyoxal content (400 mg/kg). This compound is what makes Manuka honey so special, pure and full of properties. With 100% natural ingredients, no artificial colours or flavours.

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Candies with Manuka honey and lemon (MGO 400+)

These soft candies combine the goodness of premium New Zealand Manuka honey with the natural fresh flavour of lemon and an added bonus of vitamin C. Made with high grade MGO™ 400+ Manuka honey, certified for its natural methylglyoxal content (400 mg/kg). This compound is what makes Manuka honey so special, pure and full of properties. With 100% natural ingredients, no artificial colours or flavours.

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