Espaguetis elaborados exclusivamente con espelta integral italiana cultivada en las regiones de la Toscana, Umbría, Marche y Emilia Romagna. Destaca por sus características nutritivas y su alto contenido en fibra. Para combinar con cualquier tipo de salsa.
Wholemeal spelt flour*.
Boil for 11 minutes.
| kcal. | 359 |
|---|---|
| kJ. | 1508 |
| Carbohydrates | 71 |
| of which sugars | 3 |
| Proteins | 14 |
| Fats: | 1,50 |
| of which saturated | 0,20 |
| Dietary fibre | 3,50 |
| Salt | 0 |
Black Moose
AN014
Alce Nero's tricolour fusilli are made from organic durum wheat grown in Italy. The excellent semolina obtained from this variety of durum wheat after sieving is mixed with spring water from the Dolomites. Alce Nero's tricolour fusilli are a source of fibre and ideal for preparing fun dishes for the little ones, they can be served with tomato-based sauces or pesto. Delicious!
Black Moose
AN007
Traditional Italian pasta made from organically grown Italian wheat. With an authentic and unmistakable taste, it is ideal to combine with vegetables without sauces or with tomato sauce, pesto or any other sauce.....
Black Moose
AN012
Alce Nero durum wheat lasagne made with 100% organic Italian wheat. This lasagne stands out for its rougher and more porous consistency, which absorbs seasonings and sauces better, offering a more intense flavour. It can be cooked directly in the oven, without pre-cooking, for quicker preparations. An option that the whole family will love!....
Pasta Office
ODP004
Linguine with ginger and lemon made with 100% organic ingredients. The secret of this pasta is in the process, inspired by tradition. Selecting the best durum wheat semolina and using a "bronze" pasta production method to better retain the flavour of sauces and condiments. 100% vegan....
Voelkel
VK026
Kombucha is an energising and refreshing fermented tea drink. The harmonious combination of green tea, aromatic herbs, mint and organic cherry juice gives this fermented and slightly effervescent refreshment a unique taste. With no additives or concentrates, it includes only 100% natural ingredients, preserved by pasteurisation. As no filtering is involved in the process, it is not...
La Finestra sul Cielo
1ACIRI
El vinagre de arroz integral es un apetitoso condimento elaborado a partir de fermentar durante un año el arroz en tinas de terracota, para convertirlo primero en alcohol y después en vinagre. Su sabor, siendo menos ácido, más suave y lleno que el vinagre de vino, se combina perfectamente con cualquier plato de cereales, verduras y algas, resaltando su sabor sin modificarlo. Puede utilizarse como sust...
Frullà
NN009
New tropical apple, coconut and pineapple puree from organic farming. Natural ingredients with no additives, preservatives or colourings. With the sweetness of the fruit itself, it contains no added sugars and its convenient Doypack format allows you to enjoy all the benefits of the fruit in a quick and practical way. Ideal for the little ones!....
La Finestra sul Cielo
1NORITO
Alga nori tostada, ideal para la elaboración de todo tipo de sushi vegetal. De color negro y sabor delicado, también puede utilizarse como condimento o para envolver cereales y verduras. ¡Elabora un delicioso sushi con esta alga de primera calidad!...
La Finestra sul Cielo
1BRELEN
Crunchy, tasty and irresistible red lentil breaks. A snack rich in protein and with no oil or added sugar. Eating pulses will never be so easy with the new organic and 100% vegetable breaks from La Finestra sul Cielo. Only 89 kcal per portion.
La Finestra sul Cielo
1PUBA
Apple and banana puree made from 100% organic fruit cooked at low temperature to preserve its nutritional properties. No thickeners or colourings. Contains only the sugars in the fruit. A snack or dessert full of nature. Presented in two 100 gram tubs for greater convenience. ....
Spaghetti made exclusively with Italian wholemeal spelt grown in the regions of Tuscany, Umbria, Marche and Emilia Romagna. It stands out for its nutritional characteristics and its high fibre content. To be combined with any kind of sauce....
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