Pesto de alcachofas de cultivo ecológico con un sabor suave y delicado. Ideal para acompañar cualquier plato de pasta o elaborar auténticas delicatesen. Una delicia saludable para los amantes de los productos gourmet.
Alcachofas* (50%), aceite de semilla de girasol*, agua, aceite de oliva virgen extra*, zumo de limón*, queso parmesano* (contiene leche), anacardos*, harina de patata*, perejil*, ajo*, sal, albahaca*, cebolla en polvo*,regulador de acidez: ácido láctico.
| kcal. | 198 |
|---|---|
| kJ. | 819 |
| Carbohydrates | 5,50 |
| of which sugars | 1 |
| Proteins | 2,30 |
| Fats: | 18,10 |
| of which saturated | 2,50 |
| Dietary fibre | 2,10 |
| Salt | 2,25 |
Black Moose
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Typical Italian sauce made with Genovese basil, pine nuts and garlic seasoned with Parmesan cheese. A unique and tasty blend perfect to combine with any kind of pasta or to make sophisticated appetizers and canapés....
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La Finestra sul Cielo
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La Finestra sul Cielo
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Durum wheat tagliatelle from the Murge plateau, between Puglia and Basilicata, in southern Italy. The cultivated varieties, including Senatone Capelli, SImeto and Quadrato, are produced according to a rigorous production process that produces an organic pasta with a unique and unmistakable taste. ....
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Vivani
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Germinal
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Vivani
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A pinch of coconut sugar, a popular alternative to sugar with caramel notes, and otherwise aromatic organic cocoa from Panama in an almost unbeatable percentage. A chocolate with superfood potential. 99 % cocoa for lovers of very, very intense dark chocolates. Organic, Vegan, plastic free and Rainforest certified.
Black Moose
AN083
Typical Italian sauce made with Genovese basil, pine nuts and garlic seasoned with Parmesan cheese. A unique and tasty blend perfect to combine with any kind of pasta or to make sophisticated appetizers and canapés....
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