Linguine with ginger and lemon made with 100% organic ingredients. The secret of this pasta is in the process, inspired by tradition. Selecting the best durum wheat semolina and using a "bronze" pasta production method to better retain the flavour of sauces and seasonings. 100% vegan.
wheat semolina*, ginger powder* (3%), dried lemon powder* (2.5%).
Gluten.
Store in a cool, dry place. Boil for approximately 5-6 minutes.
| kcal. | 350 |
|---|---|
| kJ. | 1479 |
| Carbohydrates | 66 |
| of which sugars | 1,20 |
| Proteins | 12 |
| Fats: | 3,80 |
| of which saturated | 0,50 |
| Dietary fibre | 2,90 |
| Salt | 0 |
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