Turrón de chocolate con praliné y quinoa hinchada

Ref: receta_61

Easy

Difficulty

6 horas

Preparation

Desserts

Type

Christmas

Category

Ingredients

  • 70 gr de cacao prensado o en tableta
  • 40 gr de crema de cacao
  • 3 cucharadas de aceite de coco
  • Sirope de arroz
  • 1 vaso de quinoa hinchada
  • 1 vaso y 1/2 de avellanas o 4 cucharadas de crema de avellanas
  • Fresas deshidratadas

Steps

1.Para elaborar la crema de avellanas: tostar unas cuantas avellanas y triturar con el resto junto con una cucharada de aceite de coco.

2.Si no tenemos una batidora potente, triturar una vez cada hora durante 5h más o menos. (Este paso nos lo podemos saltar si compramos la crema de avellanas ya hecha).

3.Triturar las fresas hasta obtenerlas en forma de polvo Picar el cacao, la manteca, el aceite de coco, calentarlo en un cazo al baño maría con el sirope de quinoa real y la crema de avellanas, removiendo rápidamente hasta obtener una textura líquida. Añadirle la quínoa inflada y mezclar bien.

4.Verterlo en un molde de silicona con forma rectangular. Dejar enfriar 5 minutos en la nevera.

5.Añadirle por encima el polvo de fresas deshidratadas. Volver a guardar en la nevera hasta que esté totalmente duro (aproximadamente 1h).

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Buy the ingredients for this recipe:

La Finestra sul Cielo

1CACAO

Cocoa powder 125g

Cocoa powder from organic farming. Ideal for the preparation of desserts and different bakery products ....

La Finestra sul Cielo

1CREMARAS

Smoothy peanut butter

Peanut butter made with ingredients from organic farming. With a creamy texture and authentic roasted peanut flavour, this reference is ideal for spreading on toast and topping with banana slices and raw cacao seeds. A gluten-free delight for the palate and a source of vegetable protein. ...

Cocomi

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Organic virgin coconut oil 225ml

Virgin coconut oil made only from organically grown coconuts from Sri Lanka. It is manufactured using extraction and cold-pressed methods, unrefined and unbleached so it retains all its beneficial properties unaltered. Cholesterol and trans fat free. Ideal for cooking, baking or as a substitute for butter or margarine.

La Finestra sul Cielo

1MARIZ

Rice syrup 400 gr

100% rice syrup from organic farming. Made using purified enzymes for the conversion of cereal starch into a simpler sugar. This system makes it possible to obtain a malt richer in simple sugars, making it possible to produce malts made from a single cereal. Ideal for sweetening infusions, teas or cereal coffees or for spreading on toast or toast....

Royal Quinoa

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Royal swollen quinoa (pipocas) ORGANIC 100% Plastic free

The puffed real quinoa grain is ideal to complete a nutritious and energetic breakfast. It is also used in baking, to prepare energy bars or even veggie burgers. It is also certified gluten-free and saponin-free. In 100% compostable packaging, to be recycled directly into the organic bin and returned to nature as compost.

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