Los linguine (una forma más ancha de espaguetis) de trigo duro ecológico IRIS se producen con una mezcla de granos cuidadosamente seleccionados por ellos de su propia cosecha, para garantizar un producto con un alto valor nutricional y con una óptima resistencia a la cocción. Toda la elaboración responde plenamente al método tradicional, con dibujo en bronce, para obtener una pasta agradablemente más rugosa y porosa, ideal para absorber y realzar las salsas.
Sémola de trigo duro procedente de la agricultura ecológica
Contiene gluten . Puede contener trazas de huevo, soja, mostaza y derivados
Para preparar 500 g de pasta, ponga a hervir unos 5 litros de agua con sal. Vierta la pasta y cocine durante el tiempo de cocción especificado, removiendo de vez en cuando, cocer durante el tiempo de cocción indicado, escurrir, sazonar al gusto y servir.
| kcal | 356 |
|---|---|
| kJ | 1508 |
| Fats | 1,6 |
| Of which, saturated | 0,4 |
| Carbohydrates | 72,4 |
| Of which sugars | 2,6 |
| Dietary fibre | 2,8 |
| Proteins | 11,5 |
| Salt | <0,01 |
Slendier
SLE05
Can you imagine eating real fettuccine with vegetables with hardly any calories? The secret lies in Slendier's organic konjac! A root of Japanese origin that is characterised by its high fibre content and low energy content. This pasta is the ideal alternative to traditional wheat fettuccine, which is less digestible and much higher in calories. Suitable for vegans and certified...
Black Moose
AN007
Traditional Italian pasta made from organically grown Italian wheat. With an authentic and unmistakable taste, it is ideal to combine with vegetables without sauces or with tomato sauce, pesto or any other sauce.....
Black Moose
AN001
Authentic traditional Italian pasta made from organic wheat grown on the Murge plateau between Puglia and Basilicata in southern Italy. Rich in fibre and with a higher protein content. Its rigorous selection process allows to obtain a pasta with a unique and unmistakable taste, ideal to combine with any kind of sauce.....
Black Moose
AN222
Delicious handmade Italian white spelt fusilli. Rough texture and slightly sweet flavour. Ideal to combine with any type of sauce or to add to salads. ....
Black Moose
AN232
Delicious and tasty gluten-free penne made with organic ingredients, grown in Northern Italy. Prepared with an ingenious processing technique that preserves a taste and texture similar to durum wheat pasta, but without gluten. Ideal for combining with an infinite number of sauces and condiments. ...
Vivani
VI012
Chocolate and hazelnuts, two essential ingredients for the master chocolatier. Freshly roasted whole hazelnuts and delicate milk chocolate form a perfect combination. Organic, Plastic free and Rainforest certified.
Black Moose
AN008
Tasty, rough and homemade. This is what Alce Nero's organic Italian wheat penne are like. They are made with durum wheat grown in southern Italy and are ideal for combining with vegetables or any of the brand's own pesto or passata. They will be delicious!
Le Moulin du Pivert
LMP021
Delicious ginger and lemon temptation biscuits, covered with intense dark chocolate. Made with organically grown ingredients, palm oil and egg free. The combination of ginger, chocolate and lemon gives the biscuits a unique flavour and aroma. Presented in a convenient single-dose format so you can take them wherever you want and enjoy their flavour at any time of the day. Source...
Vivibio
VBIO510
Compote made with strawberries from certified organic farming. Obtained by cooking the fruit and mixing it with apple concentrate, with 70% of the best fruit. Ideal for breakfast or snacks as well as for making desserts. ....
BioHappy
BHP121
The protective face balm moisturises and protects the skin. Available in a natural beige shade, it is suitable for normal, dry and mature skin. Thanks to the SPF 30 filter, it protects the skin every day, giving a naturally even complexion. With organic sesame and sunflower oil, unsaponifiable olive oil and vitamin E. Natural non-nano sun protection filter SPF30.
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