Burger de remolacha y lentejas rojas sin gluten BIO

Ref: GMF013
Quantity: 140 gr
3,99 €
Taxes included
Quantity
  • Bio
  • Gluten free
  • Vegan
Germinal

Certified by:

BIO

IT-BIO-007 Agricultura UE / no UE

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Red burger made with beetroot, tomatoes and red lentils, ideal for preparing with wholemeal bread, avocado cream and rocket leaves. Made with 100% organic ingredients, it is gluten-free and suitable for vegans.

Remolacha* (30%), tomates* (15%), harina de arroz*, lentejas rojas rehidratadas* (14%) (agua, lentejas rojas* (47%)), cebolla*, aceite de girasol*, sal, mostaza* (semillas de mostaza*, vinagre de alcohol*, agua, sal), zumo de limón*, tomillo* (0,3%).

Allergens:

Puede contener trazas de soja, frutos de cáscara, apio, sésamo y altramuces.

* organic farming

EN LA SARTÉN: cocinar por ambos lados con una gota de aceite hasta obtener el dorado deseado. Aproximadamente 2 minutos. EN EL MICROONDAS: perforar el film y calentar durante aproximadamente 3 minutos. Conservar en frigorífico a temperatura entre 0 y 4°C. Una vez abierto conservar refrigerado y consumir antes de 2 días.

kcal.203
kJ.849
Carbohydrates21
of which sugars2,30
Proteins4,20
Fats:11
of which saturated1,20
Dietary fibre1,70
Salt1
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