For this vegetable juice, only Demeter raw materials from biodynamic agriculture are used. Naturally aromatic carrots, celery and red beet root vegetables are pressed to retain all their nutrients. All ingredients used are free of genetically modified organisms and come from organic farming, supporting regional cultivation.
Zumo de zanahoria** (58,5%), zumo de remolacha** (30%), zumo de apio nabo** (10%), puré de cereza acerola*, zumo de limón**. *de garicultura ecológica. **Demeter y ecológico
Conservar en lugar fresco y seco. Una vez abierto, conservar en frigorífico y consumir en 3 días. Una vez abierto se recomienda conservar en nevera.
Voelkel
VK007
This low-calorie white cabbage sauerkraut juice refreshes and stimulates the body in a natural way. The undiluted, freshly pressed juice contains the full range of necessary nutrients, ideal for fasting. The lacto-fermentation process changes the pH-value of the product, making it easier to digest, stabilises the mixture and adds a slight pleasant acidity. All the ingredients used in this product...
Voelkel
VK006
For this lacto-fermented red beet juice, only Demeter raw materials from biodynamic agriculture are used. The naturally aromatic red beet tubers are pressed to preserve all their nutrients before being combined with lactic acid, the whole process being carried out without the addition of salt. The process of lacto-fermentation is carried out without adding salt....
Voelkel
VK031
A creamy smoothie made from carefully selected ingredients that perfectly combines the fruity taste of mango, the spicy tang of ginger root, and the texture of kale and spinach. This range of green smoothies, with no added sugar, uses only fresh ingredients of the highest German quality, free from genetically modified organisms and sourced from organic farms.
Voelkel
VK005
For this lacto-fermented carrot juice, only Demeter raw materials from biodynamic agriculture are used. The naturally aromatic carrots are pressed to retain all their nutrients before being combined with lactic acid, the whole process being carried out without the addition of salt. The lactofermentation process changes the pH-value of the...
La Finestra sul Cielo
2MARIZ
100% rice syrup from organic farming. Made using purified enzymes for the conversion of cereal starch into a simpler sugar. This system makes it possible to obtain a malt richer in simple sugars, making it possible to produce malts made from a single cereal. Ideal for sweetening infusions, teas or cereal coffees or for spreading on toast or toast....
Germinal
GMF014
Classic hummus made with 100% natural and organic ingredients. A special hummus because the chickpeas are rehydrated to facilitate the digestion of the legume. In addition, it is made only with extra virgin olive oil. Certified gluten-free and 100% vegan, the most nutritious and delicious protein snack!
La Finestra sul Cielo
1FAINFA
Wholemeal spelt flour from organic farming, packaged in a protective atmosphere. Ideal for the preparation of any recipe, whether sweet or savoury. ....
Royal Quinoa
QR003
Exquisite and delicate real quinoa and rice drink made with organically grown ingredients. It is of 100% vegetable origin and its sweet taste is the result of the enzymatic transformation of the rice. It is a delicious variety that can be used for breakfast, desserts or on its own. Now with a 100% vegetable cap, made from sugar cane!
La Finestra sul Cielo
1SARA
La Finestra sul Cielo's buckwheat is rich in nutrients and has an unmistakable taste. It is organically grown and packaged in a protected atmosphere to better preserve the nutrients of the product. It is ideal for combining with extra virgin olive oil, soy sauce, gomasio and other condiments. ....
Black Moose
AN202
Balsamic candies with eucalyptus honey and propolis from organic farming. The ideal travel companion for throats sensitive to temperature changes. Helps to reduce inflammation and soothe the neck ....
Voelkel
VK005
For this lacto-fermented carrot juice, only Demeter raw materials from biodynamic agriculture are used. The naturally aromatic carrots are pressed to retain all their nutrients before being combined with lactic acid, the whole process being carried out without the addition of salt. The lactofermentation process changes the pH-value of the...
Voelkel
VK006
For this lacto-fermented red beet juice, only Demeter raw materials from biodynamic agriculture are used. The naturally aromatic red beet tubers are pressed to preserve all their nutrients before being combined with lactic acid, the whole process being carried out without the addition of salt. The process of lacto-fermentation is carried out without adding salt....
Voelkel
VK007
This low-calorie white cabbage sauerkraut juice refreshes and stimulates the body in a natural way. The undiluted, freshly pressed juice contains the full range of necessary nutrients, ideal for fasting. The lacto-fermentation process changes the pH-value of the product, making it easier to digest, stabilises the mixture and adds a slight pleasant acidity. All the ingredients used in this product...
For this vegetable juice, only Demeter raw materials from biodynamic agriculture are used. Naturally aromatic carrots, celery and red beet root vegetables are pressed to retain all their nutrients. All ingredients used are free of genetically modified organisms and come from organic farming, supporting regional cultivation.
Macrobiotics
Beverages
Breakfasts, snacks and sweeteners
Snacks
Italian bread and doughs
Pasta
Legumbres, cereales, conservas y otros
Nuts and seeds
Oils, sauces and condiments
Babies & kids
Refrigerated
Frozen
Food supplements
Organic hygiene and cosmetics
Household cleaning
Cookbooks