Warm Tender Jack and sweet potato salad

Ref: receta_240

Easy

Difficulty

40 minutos

Preparation

Primer Plato

Type

Ensaladas

Ingredients

1 Paquete de Tender Jack sabor barbacoa

½ lechuga

1 aguacate en rodajas

1 tomate en rodajas

2 boniatos medianos

Hierbas aromáticas (tomillo, romero y albahaca)

Para la salsa barbacoa:

3 cucharadas de tomate natural triturado

Media cucharada de vinagre de manzana

2 cucharadas de sirope de arroz

2 cucharadas de salsa de soja

1 cucharada de zumo de limón

1 pizca de sal

1 pizca de pimienta negra

Steps

1.Lavamos y pelamos los boniatos. Los cortamos a cuadrados y los colocamos en una bandeja para horno sazonados con las especias.

2.Horneamos hasta que estén tiernos, aproximadamente 30 minutos.

3. Preparamos la salsa barbacoa mezclando todos los ingredientes.

4.Mientras tanto salteamos el Tender Jack en la sartén durante 5 o 10 minutos o hasta que esté caliente. Reservamos.

5. Una vez los boniatos estén tibios con la ayuda de un molde los vamos colocando como base en un plato. Añadimos por encima el tomate, el aguacate y la lechuga troceada.

6. Finalizamos con el tender Jack encima y añadimos un poco de salsa barbacoa.

Save for later

Buy the ingredients for this recipe:

AMZ010

Tender Jack Barbecue flavour

Amazonia Tender Jack is obtained from the jackfruit tree, the jackfruit, a fruit native to tropical Asia. Jackfruit has a tender, meat-like consistency and a subtle flavour, which makes it extremely versatile and perfect in savoury dishes such as salads, burgers, tacos, pizzas and much more, in original flavour or with barbecue sauce. Amazonia Tender Jack is sourced from the Jackfruit tree which is organically grown in the abundant forests of Sri Lanka's "Land of Jackfruit". Amazonia Tender Jack is a source of dietary fibre and contains no artificial ingredients - discover the irresistible barbecue flavour!

6,99 €

Black Moose

AN055

Organic tomato with pulp

Crushed tomato with pulp from organic farming. In order to preserve its nutritional properties, the production process does not take more than 8 hours from harvesting to final packaging. 100% natural with no preservatives or colourings. Perfect for making delicious recipes....

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La Finestra sul Cielo

1SHOYU

Salsa de soja shoyu fermentada 250ml bio

Soy sauce made according to the best traditional method (fermenting for 18 months in wooden barrels). Ideal for recipes based on cereals, pulses, vegetables and seaweed. ...

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Black Moose

AN082

Organic lemon juice

Lemon juice from organic farming. Ideal for adding a touch of flavour to any culinary preparation as well as for adding to vinaigrettes. It is also perfect in fish dishes or in the preparation of cocktails. ....

3,05 €

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1MARIZ

Rice syrup 400 gr

100% rice syrup from organic farming. Made using purified enzymes for the conversion of cereal starch into a simpler sugar. This system makes it possible to obtain a malt richer in simple sugars, making it possible to produce malts made from a single cereal. Ideal for sweetening infusions, teas or cereal coffees or for spreading on toast or toast....

5,20 €