Spelt spaghetti
Delicious spaghetti made with Italian white spelt, one of the oldest and most nutritious cereals on the planet. Compared to wheat pasta, it is more digestible, has a lower calorie content and a slightly sweet taste - ideal for combining with any kind of sauce! In addition, its packaging is 100% paper and plastic-free, thus helping to save our planet.
Spelt flour*, water.
Boil for 11 minutes.
kcal. | 344 |
---|---|
kJ. | 1445 |
Carbohydrates | 68 |
of which sugars | 2,20 |
Proteins | 12 |
Fats: | 1,8 |
of which saturated | 0,3 |
Dietary fibre | 4 |
Salt | 0 |
Black Moose
AN219
Wholemeal spelt fusilli
The most authentic fusilli, made with organic spelt grown in the regions of Tuscany, Umbria, Marche and Emilia Romagna. It stands out for its nutritional characteristics and its high fibre content. To combine with any kind of sauce or to make pasta salads ....
Black Moose
AN221
Spelt penne
Artisan and organic Italian white buckwheat penne, made by bronze-rolling. This technique allows them to be rough and to better absorb sauces and condiments. ....
Black Moose
AN222
Spelt fusilli
Delicious handmade Italian white spelt fusilli. Rough texture and slightly sweet flavour. Ideal to combine with any type of sauce or to add to salads. ....
Black Moose
AN218
Wholemeal spelt penne
100% wholemeal pasta made only with a type of Italian spelt called Triticum dioccum, grown in central Italy in the areas of Tuscany, Umbria, Marche and Emilia Romagna. With a light sweet taste and rough texture, these penne are ideal to combine with any kind of sauce.....
Royal Quinoa
QR001
Rice pancakes with real quinoa
Rice snack with real quinoa perfect for snacking between meals or to prepare delicious canapés spread with malt or vegetable creams. Its crunchy texture and delicious flavor allow a wide variety of sweet and savory combinations for all tastes....
La Finestra sul Cielo
1GAMASA
Gluten-free corn pancakes with salt
Pancakes made only with corn from organic farming. Gluten-free product, ideal to combine with guacamole, hummus, pâté or any other spread. Also perfect as a snack or as a substitute for bread.
Germinal
GM029
Gluten-free cocoa and quinoa tartlet
Gluten-free cocoa and quinoa tartlets are ideal for any time of the day. The rice flour formulation gives the crust a crunchy crust, while the chocolate filling adds the perfect sweet touch. Certified gluten free and dairy free.
Black Moose
AN120
Wheat biscuits with milk
Tasty wheat biscuits with milk and high fibre content. Made only with extra virgin olive oil and no flavouring or palm oil. A basic that can not miss in our pantry, to take at any time of the day....
Vivani
VI007
Organic Chocolate Latte Macchiato Praline
White chocolate and dark chocolate with hazelnut cream form a magnificent tandem enhanced with coffee crunch. A little piece of Italy, like savouring a latte macchiato sitting on a terrace. Organic, plastic free and Rainforest certified.
iChoc
IC002
Choco Cookie - Chocolate vegano con galletas de cacao FAIRTRADE
¡Los monstruos de las galletas pierden la cabeza por este sabor! Un pedacito de cielo a base de crujientes galletas de cacao con el chocolate “con leche” sin leche más suave. ¿Quién se acuerda de la leche, cuando no la necesitas para saborear la perfección? Con ingredientes 100 % ecológicos y veganos, manteca de cacao de Comercio Justo de la República Dominicana y envasado en un envoltorio compostable y libre de plásticos.
Black Moose
AN217
Wholemeal spelt spaghetti
Spaghetti made exclusively with Italian wholemeal spelt grown in the regions of Tuscany, Umbria, Marche and Emilia Romagna. It stands out for its nutritional characteristics and its high fibre content. To be combined with any kind of sauce....
Black Moose
AN218
Wholemeal spelt penne
100% wholemeal pasta made only with a type of Italian spelt called Triticum dioccum, grown in central Italy in the areas of Tuscany, Umbria, Marche and Emilia Romagna. With a light sweet taste and rough texture, these penne are ideal to combine with any kind of sauce.....