Easy
Difficulty
Primer plato
Preparation
Proteína vegetal
Type
1.Cortar el seitán en cubos y hacerlos a la plancha y reservar.
2.Sofreír la cebolla y el ajo, con un poco de aceite de oliva, una pizca de sal y el laurel, durante 10 minutos. Añadir el tomate, tapar y cocer a fuego medio / bajo durante 10 minutos más.
3.Pelar y cortar las alcachofas, poner un bol con rodajas de limón e ir depositando allí la alcachofa cortada, para que no ennegrezca.
4.Añadir 4 vasos de agua, junto con las verduras, especias y una buena pizca de sal marina
5.Llevar a ebullición y añadir los fideos.
6.Tapar y cocer a fuego bajo durante unos 15 minutos
7.Añadir el seitán cocido y troceado y el perejil.
8.Servir
La Finestra sul Cielo
1SEITAN01
Food made from wheat. With a high vegetable protein content and low in fat, natural seitan is an ideal product for those who have eliminated animal protein from their diet. With a unique flavour and texture, this reference is a basic for its versatility in the kitchen. Suitable for vegans....
La Finestra sul Cielo
1CURCU
An orange-coloured culinary spice with a powerful aroma, ideal for accompanying vegetable dishes, cereals, vegan stews, rice dishes, etc. In Ayurvedic medicine, turmeric has been considered a stomach protector and a natural anti-inflammatory with a host of antioxidant properties. Now in glass packaging.
Black Moose
AN228
Semi-wholemeal short noodles made from organic semolina, ideal for fideuá. Originally from Trentino, in the South of Italy, its al dente texture and flavour are traditional and unique, typical of the whole Alce Nero range. It can be served with any type of sauce or broth. ....
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